Frozen Fridays: Scoop DeVille

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blogger: Basia

I literally just finished reading an article on the best ice cream places in Philly, and I was completely appalled not to find this place on there. This is an ice cream experience like nothing you’ve ever seen before. You know how at Cold Stone Creamery they literally slap your ice cream onto, well, a cold stone and mix your extras in? (I’m not calling them toppings because they’re not on top.) Scoop DeVille, located at Walnut and 13th Streets, takes that to the next level.

They blend them in.

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Frozen Fridays: Bubble Tea

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blogger: Connor

It is a truth universally acknowledged that bubble tea is, in fact, amazing. When Basia and I were hanging out and plotting the next steps of this website the other week (as we are wont to do), we picked up some bubble tea to finish our afternoon. Being avid tea drinkers, bubble tea is one of our favorite summer treats (or, if you’re me, year round. Probably.). You can imagine her excitement when I asked her if I could write about frozen bubble tea for this week’s Frozen Friday. THAT EXISTS?!?!! she texted me, frantic. To which I responded with a smirking emoji and a “Yes. Yes, it does.”

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Coming Up on Femini!

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Last week, we had a meeting to discuss what, exactly, we were going to do with this site. “We need content!” we declared, slapping our palms down on the Nifty Fifty’s tabletop. (We didn’t actually slap the tabletop, because our milkshakes were on there, and you don’t take that kind of risk, but still.) The point is, we’ve come up with a tentative list of things that we’re going to be bringing to the site, and we wanted to prep you for all of them!

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Frozen Fridays: Mochi in University City

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blogger: Basia

On Tuesday, I ventured down to University City to meet up with Connor. The plan was to make use of $5.50 movie day (we saw Trainwreck, which wasn’t nearly as funny as Spy, which made both of us need our inhalers, but still funny) and then go out for margaritas and tacos. Unfortunately, margaritas didn’t happen, because the place where we’d planned to go get them didn’t open until 5pm. Normally, we’d just walk to somewhere else in the city, but we’ve been under a heat advisory all week and didn’t feel like passing out. Luckily, we’d had sushi for lunch, which meant one of my favorite desserts: mochi.

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Frozen Fridays: Big Gay Ice Cream

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blogger: Connor

Shortly after Basia and I started this Frozen Fridays venture, my friend Mae messaged me. Connor! she said. I saw your new blog post! You have to try Big Gay Ice Cream! I quickly responded in the affirmative. Well, I thought. Any excuse for ice cream. And so it came to pass that, on Monday last, Mae, her youngest (a delightfully spunky one year old), and I trickled into an ice cream shop tucked into the block just past the northeast corner of Broad and South.

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SUMMER SPECIAL: Frozen Fridays

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Friends, it is officially summer in Philadelphia. (If you refuse to go by the summer equinox, then we recommend you check this past week’s heat index. Don’t let these post-thunderstorm-breezes fool you.)

Here are some things you should know about Philly summers.

  • Ice cream trucks are out in full force from now until, quite likely, the end of September. Their lilting tunes will haunt your dreams.
  • There are so many festivals, you physically cannot go to every single one of them. (Seriously. I’ve tried.)
  • Biergartens? You like beer gardens? You came to the right city, my friend.
  • SPRUCE HARBOR PARK IS BACK
  • If you’re new and thought you’d moved north to escape the brutal heat and humidity of the southern states, well… sorry to disappoint. They’re just as brutal here. (Trust me. I’ve lived and worked in both.)

The point of the matter is that, in order to survive a Philadelphia summer, you’re going to need some contingency cooling-off plans. That’s where we come in. 

Every Friday for the rest of the summer, we are going to showcase a different spot for frozen treats in Philadelphia. You like Franklin Fountain? We’ll go to Franklin Fountain. You want to know what the weirdest flavors at Little Baby’s are this summer? We’ll go to Little Baby’s. Gelato, froyo, ice cream, milkshakes, popsicles: we’ve got you covered.

So send us your recommendations and requests. Got a favorite flavor we have to taste? An ice cream truck that you heard about on twitter? Let us know! We’ll be investigating all sorts of frozen Philly treats, and we’d love to give yours a try.